Wake up and brunch in style at the best brunch spots in Madison, Wisconsin. You are going to see the best brunch spots in Madison, Wisconsin, and the list of restaurants and cafes known for various delicious brunch offerings, trendy ambiance, and perhaps unique culinary experiences.

As Wisconsin’s vibrant capital city, Madison has a thriving foodie culture and was even named one of America’s best small cities for food by National Geographic. So it’s no surprise that its brunch game is strong with over 50 dedicated brunch restaurants and cafes to choose from in the area.

On weekends, brunch hot spots buzz with students nursing hangovers, families looking for a leisurely meal, and young professionals power dining. No matter your taste or budget, Madison’s brunch game is strong.

What sets Madison Brunch apart is the focus on quality ingredients from local farmers and food purveyors. Menus burst with fresh, seasonal flavors, and many establishments partner with nearby dairies, orchards, bakeries, and farms to source top Wisconsin products. This lends dishes like pancakes, omelets, hashes and toast a true taste of the Midwest.

Another reason Madison brunches stand out is creativity. Chefs here aren’t afraid to innovate by fusing global flavors or adding modern twists to classics.

So entrees range from Korean breakfast tacos to crème brûlée stuffed French toast, along with traditional fare like eggs benny and skillet scrambles.

The variety of menus also means prices work for nearly every budget. While spots like Eno Vino and L’Etoile offer indulgent $40+ brunch menus, homey diners like Mickie’s and Monty’s have filling plates under $15.

Whether you seek bottomless mimosas or award-winning baked goods with your meal, you’ll find quality at all levels in Madison.

And the ambiance is nearly as important as the food. Brunchgoers can dine at nineteenth-century taverns, chic downtown cafes, and cozy neighborhood nooks.

Patios and open kitchens encourage lingering with good company for hours. From funky charm to refined elegance, the atmosphere runs a wide gamut.

This article offers a curated list of fourteen of Madison’s best brunch eateries representing a span of prices, vibes, and menus.

We have done justice to it by listing out renowned places such as “the Short Stack Eatery” that have been comfort food staples right from the 1980s.

We also showcase contemporary spaces like Lazy Jane’s shaking up the scene with chef-driven creativity.

And from our review, it will surprise you that Short Stack Eatery made it into the list. Is it what locals love and I’m pretty sure you will love it too.

So the question is, are you ready to experience Madison’s one-of-a-kind brunch places?

Keep reading to discover the top 14 brunch restaurants for an unforgettable morning meal in Wisconsin’s capital city.

14 Best Brunch Spots in Madison, Wisconsin

It doesn’t matter whether you are visiting or living nearby, we’ll inspire you to get out and brunch in Madison in style, even if you never wanted to.

1. Marigold Kitchen

• Location: 118 S. Pinckney St., Madison, WI
• Contact: [email protected]

HOURS

Weekdays: Monday-Friday 7:00-3:00

Weekends: Saturday 7:00-2:00 / Sunday 8:00-2:00

Contact Address:

• Facebook: https://www.facebook.com/Marigold-Kitchen
• Instagram: https://www.instagram.com/marigoldkitchen608/

Chefs Jonny Hunter and Tory Miller opened Marigold Kitchen in 2001 on S. Pinckney Street in Madison’s downtown. In April 2021, Kristy Blossom Heine and her husband Clark bought the company from the former owners and chefs, John Gadau and Phillip Hurley, after almost 20 years.

They, however, seated all their customers on wooden seats, in traditional cafes layout. This busy buzz around the neighboring restaurant creates its own foot traffic.

For twenty years Marigold Kitchen has established as a true treasure in the city of Madison, and it is widely referred to as one of the highly eminent presents in the area’s food.

This restaurant continues to hold its place in the hearts (or minds) of both the nearby and faraway customers with vigorous and authentic eating experiences that often lead the customer to return for more even after a recent ownership change in 2021.

As one steps inside Marigold Kitchen the chic yet comfortable setting bowls the visitors over with the artistic cozy combination of contemporary and old-time style. It’s amusing for me to relate to my friend for late brunch within the bustling city center.

The decor also has the ambiance factor which makes our guests feel at home and fall in love with the Brunch experience that we offer by blending together modern sophistication and rustic antiquity.

Also in unison with its snacks, eggs in different types, salads, soups, and melting sandwiches can be found on the breakfast menu.

The food palace seems to let down its guard, as the delicate Lemon Ricotta Pancakes soaked in the local maple syrup and the Corned Beef Hash layered with freshly poached eggs gracefully reveal the restaurant’s gastronomic superiority.

Signature beverages like the Blood Orange Mimosa and the Espresso Martini are available at Marigold Kitchen. To go with their meals, customers can also savor freshly squeezed juices and specialty coffee blends.

Given the quality, brunch meals’ price range of $12–$18 remains acceptable. Marigold Kitchen sources its vegetables locally and collaborates with local farms and manufacturers to source cheese, dairy goods, and breads, resulting in brunch dishes that perfectly capture the flavor of Wisconsin.

The close-knit cooking team at Marigold delivers great service. The varied weekend crowds attest to its reputation as a beloved location for both adults and families.

2. Monty’s Blue Plate

• Location: **2089 Atwood Ave, Madison, WI 53704 
• Contact: **(608) 244-8505

Contact Address:

• Facebook: **https://www.facebook.com/montysblueplatediner
• Instagram: **https://www.instagram.com/montysblueplatediner

Monty’s Blue Plate Dinner occupies a cozy spot in Madison’s creative Atwood neighborhood, surrounded by quirky shops and a friendly community feel. Co-owners Monty Schiro and Peder Moren of the Food Fight Restaurant Group help the homestyle diner retain its character.

Having been a weekend brunch hot spot for some years, Monty’s Blue Plate strikes the perfect balance between a hidden gem among locals and an established fixture on Madison’s dining scene. It’s a unique blend of comfort food classics. creative dishes and consistent flavors keep visitors and regulars returning.

The interior greets guests with a warm, retro-inspired aesthetic blending nostalgic diner decor with contemporary accents. The laidback yet lively ambiance makes patrons want to settle in for hours of brunching and mingling.

Two standout menu items include the indulgent Stuffed French Toast filled with creamy mascarpone and fresh berries, and the savory Chorizo Hash topped with perfectly fried eggs.

For drinks, Monty’s Blue Plate Dinner offers signature cocktails like the refreshing Watermelon Mimosa and the zesty Bloody Mary. Guests can also enjoy specialty coffee blends and freshly squeezed juices to complement their meals.

Here at Monty’s Blue Plate, gluten-sensitive and vegan options are available. Most of the meals on the menu are vegetarian, including mock chicken, black bean dishes, vegan rib sandwiches, tofu scramble, vegan pies, etc.

The patron can get their veganaise available on sandwiches upon request. They also offer a Braille menu for customers who have vision impairments.

Pairing well with the familiar yet creative meals are drinks like the Watermelon Mimosa or spicy Bloody Marys. House coffee, fresh juices, and non-dairy milks also reflect the care put into catering to all dietary needs. Brunch plates cost just $10-15, keeping prices friendly.

By sourcing fresh, quality ingredients locally and using beloved Wisconsin brands, Monty’s Blue Plate infuses regional flavors into every bite. Beyond food and drinks, exceptional hospitality from the staff the moment one enters makes patrons feel part of the Monty family.

The diverse weekend crowds spanning young professionals, longtime regulars, and families are a testament to the restaurant’s versatile yet consistent appeal as both a hidden neighborhood jewel and an established Madison tradition.

3. Short Stack Eatery

• Location: 301 West Johnson St., Madison, WI 53703
• Contact: 608 709 5569

Hours:

Monday: Closed
Tuesday: 6 AM – 1 PM
Wednesday: 6 AM – 1 PM
Thursday: 6 AM – 1 PM
Friday: 6 AM – 2 PM
Saturday: 6 AM – 2 PM
Sunday: 6 AM – 2 PM

Contact Address:

• Facebook: https://www.facebook.com/shortstackeats/
• Instagram: https://instagram.com/shortstackeats

In 2014, Sinead McHugh and her partner took the plunge to start the Short Stack Eatery in Madison. Sustainability being the goal of the restaurant founders, the brunch will offer not only great food but also community outreach.

Social responsibility lies at the basis of the Short Stack’s mission by its commitment. The diner climbs to popularity as a brunch spot with its innovative menu and warm atmosphere.

In addition to delivering mouth-watering food, the company’s owners intended to provide a facility that not only supports their team but is also involved in social injustice activities. That is we cater to a broad spectrum of preferences and dietary needs, with such a wide menu.

To extend savings even further, Short Stack Eatery runs online promotions with sites like HotDeals to offer percent-off discounts or rebates on orders.

Customers who follow social media or enroll in email newsletters gain insider access to deals and contests as well. These incentives help first-timers or regulars alike enjoy the whimsical delicacies McHugh and team craft with consistency.

Short Stack’s devotion to creativity, sustainability, and its community, in its years of running since the establishment has made the spot a loved contributor to brunch lovers.

Their creative cuisines help bring dedicated regulars to the eatery, and their partnership brings development to its surrounding community. 

4. Basset Street Brunch Club

• Location: 444 W. Johnson St., Madison, WI 53703 
• Contact: (608) 467-5051

Contact Address:

• Facebook: **https://www.facebook.com/brunchclubmadison
• Instagram: **https://www.instagram.com/brunchclubmadison/

Basset Street Brunch Club in Madison, Wisconsin is a well-known brunch place in the city. It innovative and scrumptious menu club has transformed the place into a favorite spot for brunch lovers. The high diversity of diets is well reflected on their menu.

They have proved their reputation for the provision of top-notch service as well, which is a staff of polite and knowledgeable individuals who can offer guests with the personalized attention.

The full dining out experience is made even more enjoyable by the human touch this restaurant gives off, which creates in the customers a feeling of importance and comfort.

Locals are also welcome to drop by and enjoy their classic brunch which they call the Bassett Street eggs.

It has mushroom and sausage all stuffed in between a toasted tomato focaccia bread that is topped with two sunny-side-up eggs, and the whole thing smothered with hollandaise.

At Basset Street Brunch Club they serve various brunch options for different palates. Their menu has various meals such as the Big Bang which is a stack of two buttermilk pancakes with eggs, either type of meat (bacon or sausage links), and breakfast potatoes sold for $16.95.

Their menu also have on it available meals for brunch such as eggs benedicto, a regal sirloin, chicken and a biscuit, savory French toast, and their farmer’s hash. 

You can choose from their list of sides to add to your brunch meal. Breakfast potatoes, bacon or sausage, rosemary ham, veggie sausage, fresh berries, granola with milk, vanilla yogurt etc.

The brunch club has meals for categories such as vegetarian. You can grab a branch of your meal category if you are a vegetarian. The price for their brunch meals is within the range of $12 to $20 while for the sides, it ranges from $3 to $6.

They serve Colectivo Coffee and have a full espresso bar, so swing in and order a latte to-go, or plug in your computer at one of our cozy booths (they all have outlets!) and take advantage of our free Wi-Fi. Recently named by Epicurious as one of America’s best coffee shops

Their full bar has exciting collections of wine and local beers, with charming bartenders who are ready to mix you up with Brunch Club’s versions of classic cocktails from their extensive cocktail list.

The club has two Happy Hours which come with lots of special drinks and appetizers and their prices are halved. They serve $3 mimosas each day from 8-10 am and also from Monday-Friday, 3-6 pm.

5. Graze Restaurant

• Location: 1 S Pinckney St, Ste 107, Madison, WI, United States, Wisconsin
• Contact: +1 608-251-2700

Brunch: Sat & Sun Starting at 10 AM

Contact Address:

• Facebook: https://www.facebook.com/GrazeMadison/
• Instagram: https://www.instagram.com/grazemadison/

In 2010, James Beard opened Graze, which is now considered a favorite restaurant in the downtown area of Madison. Tory Miller, a chef who has won multiple awards, is also a co-owner of the restaurant.

The foods that are presented in their dynamic venue are inspired by the changing of the seasons. An atmosphere that offers breathtaking views of the state capital building can be found at the restaurant that is situated in Madison, Wisconsin.

Everything used for their cuisines is cultivated in Wisconsin, with a few notable exclusions, such as salmon, oysters, lemons, and limes, which are sources that are difficult or impossible to obtain in the local area. 

Their brunch menu has got variety of comforting meals that showcase Chef Tory’s Wisconsin and Korean heritage through the use of ingredients and materials that are locally grown there in Wisconsin.

Their brunch has dishes such as waffles, hashbrowns; eggs benedict, bacon egg & cheese croissantwich, Korean fried chicken honey biscuit, Torrijas, etc. They provide brunch sides like the milk bread cinnamon rolls, hook cheese curds, sausage links or bacon, etc.

Not least among the choices for after a brunch are different beverages. The residents can be thrilled because during their drinking of Bloody Mary, Padre Pio, Clermont, and other seasonal beverages they also can eat brunch.

One of the beverage highlights is the Graze Really Magic, which is a specialty of theirs. The Graze Coquito is also another one of their stellar beverage offerings.

Also, Disaronno Amaretto, Cafe Magic, and Plantation 5-year Barbados dark rum are blended together to make the Grace.

Together with coconut milk, cream of coconut, ginger, clove, cinnamon, allspice, nutmeg, and Ron Zacapa 23 sidecar, the ingredients for the Graze coquito are combined.

The non-alcoholic drinks that Graze offers to its residents include their house lemonade and magic coffee, which are available seasonally.

Their brunch menu items cost between $10 and $20, while the sides cost between $3 and $6. The restaurant’s drink selections range in price from $7 to $15.

6. Sardine 

• Location: **617 WILLIAMSON ST, MADISON, WI
• Contact: **608-441-1600

Contact Address:

• Facebook: **https://www.facebook.com/pages/Sardine/
• Instagram: **http://instagram.com/sardinemadison

In 2006, Phillip Hurley and John Gadau opened Sardine, a well-liked brunch restaurant located in Madison, Wisconsin. During their management of the restaurant, the reputation for providing excellent dining experiences of the owners has been well maintained.

Sardine takes pride in its ideal location which provides tranquility and breathtaking views. It is situated in Madison, Wisconsin, along the scenic Lake Monona shore. Nowadays the restaurant is considered a peculiar symbol of the place loved by locals and guests.

The most striking characteristic of Sardine’s brunch menu is its wide range of specialty and historical dishes. Croque Madame with a fried egg on the top and yummy Smoked Salmon Benedict with toasted English muffins are the two menu’s highlights.

The next item on the menu is the French toast made from thick slices of brioche bread dipped in a rich custard and then sprinkled with maple syrup and fresh berries.

Besides that, their flavorful Vegetable Frittata—it is filled with cheese, herbs, and seasonal vegetables—is a really filling and healthy option for brunch.

To provide customers with the option to have brunch at Sardine, the establishment also has house-made cocktails and drinks.

The prosecco when blended with peach puree creates this amazingly delightful cocktail referred to as a “bellini” that is a real hit in the brunch scene for sweet and light breakfast pleasure.

The food prices served in Sardine’s brunch can be between $12 and $20, which is reasonable considering the high quality and distinctive nature of the dishes offered.

A capacity limit of 10 can be accommodated by the Sardine sole only. There aren’t many tables available for those planning big-numbered parties. Booking in a group does not allow you the assurance that the group will sit all together or close to each other.

The restaurant does equally a good job of accommodating those who are looking for a classy dining environment, as well as those who are looking for a classy and family-friendly environment, so that they may enjoy fine dining together as a family.

In case you are looking for a quick and effective process, it is advised to book your reservation online via Tock.

7. Mickies Dairy Bar

• Location: **1511 Monroe St, Madison, WI 53711, United States
• Contact: **(608) 256-9476 

Hours: 7 AM-2 PM

Contact Address:

• Facebook: **https://www.facebook.com/mickiesdairybar/
• Instagram: **https://www.instagram.com/mickiesdairybar/

Mickies Dairy Bar, the milkshake mecca of Madison, Wisconsin was created in the year 1934 by an enterprising young man by the name of Mickey Weidner. It soon became a favorite among breakfasters.

The owners of the restaurant now, Janet and Payow Thongnuam, not only kept alive the history of the restaurant but also heirloom their outstanding cuisine.

The preserve is especially recognizable for its classic interior design. A 50s-inspired wall menu with prices given in cents instead of dollars makes old-time look more complete.

According to the Thongnuams, they have maintained the weathered old-style diner even after developers came up with lucrative offers that would have forced them to destroy the diner and put up a modern one in its place.

The managers are nostalgic about the restaurant’s heritage and history and they have no thoughts that they will change its address any time before the same traditional food items.

A mainstay of the local dining scene, this restaurant is well-known for its great comfort cooking and nostalgic charm.

Conveniently situated across the street from Camp Randall Stadium, this eatery has been highlighted on ESPN’s “Todd’s Taste of the Town” and is a beloved custom among Wisconsin supporters on game day.

The most privileged thing about the diner is the extensive brunch menu. The menu combines the special items with the old favorites. One could order any of their savory dishes including the Scrambler served at the bar.

This meal has turned into the favorite one among patrons for its oversized portions and amazing blend of tastes. It consists of eggs, of course, cheese, hash browns, and choice of toppings, and the decadent Banana Walnut Pancakes with syrup.

By a mix of ingredients and exceptional filling, Scrambler has become the anointed dish that brings customers again and again to this respected eatery in Madison.

Along with the regular breakfast options such as pancakes and waffles, the cafe also has a lunch menu that includes grilled cheese liver, and onions. The tavern with its corned beef hash too.

Tender corned beef, crunchy potatoes, and onions are the main ingredients, and perfectly cooked eggs are put on top. Their Blueberry Pancakes are delicious, loaded with plump blueberries and presented with warm syrup and a dollop of whipped butter.

Mickie Dairy Bar serves various signature beverages which are designed to mate with their breakfast meals. Some of the choices on offer at the bar comprise their iconic Old-Fashioned Milkshakes; they have classic flavors like chocolate, vanilla, and strawberry.

Brunch prices at Mickie Dairy Bar range from 8 to 15 dollars and include affordable choices that come with generous portions and homey dishes that diners love.

8. Lazy Jane’s Cafe & Bakery

• Location: **1358 Williamson St. Madison, WI
• Contact: **608-257-5263

Hours: **Sat & Sun: (Brunch Only) from 8 am-2 pm

Contact Address:

• Facebook: **https://www.facebook.com/lazyjanescafe/
• Instagram: **https://www.instagram.com/lazyjanesmadison

Laidback Jane’s Café & Bakery in Madison, Wisconsin began its journey as a business five years ago. The food business veteran of the times Jane Capito started the café, and it skyrocketed right from the word go, becoming the icon in the neighborhood’s dining scene.

The cafe has a nourishing and filling menu with a warm and cozy atmosphere. “Cafeteria” consists of a nice place where people can have lunch or snacks on the spot whenever they feel like and the aesthetic and vivid design of the place express Capito’s mindset.

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Their decision to call the café “Lazy Jane” should serve as evidence of their commitment to tranquility and peace of mind, which is apparent anytime patrons savor delectable meals and desserts while socializing.

Lazy Jane was a local favorite where many would come, not only for good scones and other savories but also for the warm-hearted and friendly atmosphere.

The place is a three-level sight with a lot of amazing works of art and the entire team is very thoughtful. Besides that, it is also not only emotional but also intimate between them.

The Lazy Jane’s Cafe & Bakery’s main signature feature is its unbelievably amazing hash browns which is the most popular dish that customers are buying.

Fantastic hash browns plus other delicacies for example toasted sandwiches with chicken kellery are the bee’s knees of many people because they always mention them as their favorite.

Hash browns are a striking culinary feature on the menu due to the fact that they are very tasty and expertly made. They have been appreciated by a large number of customers.

The coffee shop plays an especially critical role in the case of dietary constraints since the counter service was accommodative and well-informed.

On Lazy Jane’s menu, we have breakfast variations like waffles, scrambles, speedy eggwich, BLTP, and grilled cheese and avocado. The brunch meals vary between $8 – $13.

9. Cento

• Location: **122 W Mifflin St, Madison, WI 53703
• Contact: **(608) 284-9378

Hours: Brunch Saturday & Sunday 10 am-2 pm

Contact Address:

• Facebook: **https://www.facebook.com/centomadison/
• Instagram: **http://instagram.com/centomadison

In 2007, the Hansen brothers – Cento Ristorante’s founding partners, Paul and George Hansen – were featured on Madison’s downtown area list of best Italian restaurants. The restaurant owner made her restaurant a famous one by providing perfect dining for years now.

The name Cento, which is derived from the Italian word for 100, is a tribute to the restaurant’s location on downtown Madison’s busy 100 block and Fairchild Street intersection, where the Mifflin Street and Fairchild Street streets.

A sophisticated environment, complemented by excellent farm-to-table cuisine, wine, and service is the trademark that has made the cafe a household name.

This bistro is among the favorites of both the residents and out-of-town visitors who wish to have a more sophisticated eating out.

The restaurant is popular because it can both utilize cutting-edge methods and keep the Old World Italian techniques.

The sweet Lemon Ricotta Pancakes, with fresh berries and honey, and the savory Wild Mushroom Frittata, with plenty of earthy tastes and cheese, are just examples of the menu items that I am referring to.

Cento has an area that is open space and has meanwhile minimalist yet luxurious interior. If you are in the mood for a glass of wine or a cocktail, you will find the hotel’s bar and lounge just at the entrance of the establishment. The main dining room hosts patrons who sit in white leather upholstered seats under hanging silk chandeliers.

Italy tells Cento where to find the best ingredients, both locally and from Italy, in order to make authentic classic dishes. The restaurant partners with nearby farms in order to ascertain the offer on its menu is both fresh and environmentally sound.

At the restaurant dishes are a mix of both the Old World Rome culinary expertise and modern cooking techniques. The food menu changes every season with an array of meals to cater to all tastes.

Also, there are snack foods known as spuntini, appetizers known as antipasti, side dishes known as contorni, and desserts known as dolce.

It offers Italian classics such as the Rigatoni (Alla carbonara), the Bucatini & Meatballs, the Chicken Parmesan, and the Seafood Scampi. Brunch prices cover a wide spectrum from $9 and $35. It is better to be cautious and book reservations in advance just to circumvent the crowds the restaurant has.

Centro is serving a preferred pre-theater meal at the Overture for patrons who are planning to eat before a performance. Finally, there exists the Chef’s Table Infinite next to the kitchen, more appropriate for individuals who would rather sit back and watch the spectacle of what the chefs deliver. While having seven courses you will be charged $85.

10. Everly

• Location: **2701 Monroe St, Madison, WI 53711
• Contact: **(608) 416-5242

Hours: 9 AM – 2:30 PM

Contact Address:

• Facebook: **https://www.facebook.com/eatateverly
• Instagram: **https://www.instagram.com/eatateverly/

Everly is a multifaceted eating place located on Monroe Street in Madison, Wisconsin. Chris and Sarah opened this place in 2016 and it was their first business as a couple. The very first day there, it was an instant hit that continued to garner praise for serving as an excellent place to unwind and socialize.

The restaurant itself offers a diverse range of vegetarian and California Southern-style dishes among meat and gluten-free food options. The establishment is proud of offering its clients the entertainment of both hospitality and diversity, where they can have a chance to eat plates that are both particular and profound.

In a matter of a few months, Ben and his wife, Autumn, set up Everly to be a simple corner bar with a partially covered patio that seamlessly blends with the inside. Craving to fulfill the needs of people who prefer a casual dining experience, the restaurant provides services for lunch and supper during the weekdays and also for brunch on weekends.

The cuisine at Everly is dear to be spoiled and pleasing. It is comprised of several things, including fresh favorites, veggies, superfoods, and fried classics. The enticing menu consists of dishes such as roasted carrot kimchi, fundido made with cauliflower covered in cheese, avocado toast, salmon marinade, crispy chicken, and truffle fries.

With the aim of catering the customers having a wide range of dietary preferences, the restaurant proposes to provide a menu that is complete and consists of alternatives for vegetarians, vegans, and people who are sensitive to gluten.

On the menu they present also other features like the Angel Hair Pomodoro, So-Cal Grain Bowl, Grilled Savoy Cabbage Salad, and the Chicken Tikka Masala Flatbread Sandwich; made of grilled chicken, tikka masala sauce, and mozzarella cheese on a flatbread.

Besides Everly serves several cocktails and drinks chosen from the menu to match up with their breakfast extravaganza. Other choices include Colorful Cocktails, and Happy Hour Cocktails which are offered from Mondays to Fridays from 3-6 pm. $8 for all signature cocktails, furthermore 1/2 off select apps, 1/2 off bottled wine, and 1/2 off seasonal beers are on discount.

The restaurant will offer a special range of cocktails which will pair delightfully with the brunch at Everly. Customers are allowed to indulge in a plethora of drinks made from natural ingredients, such as hibiscus limeade, lavender lattes, and various cocktails that are all blended with care.

At the bar of Everly, you can be sure that what you are drinking is not coming from synthetic ingredients, as they make it a point to use only natural ingredients for their syrups and juices, hence making it a drinking experience that is really not only refreshing but also comes with quality.

Their selections have a couple of ciders, seltzers, and various innovative styles from different states. There are red, white, and rosé wines for you to choose from.

The normal brunch meal pricing at Everly may be anywhere between $9 and $30, however, this is a good deal considering the top quality and sophistication of the foods they provide.

11. The Old Fashioned

• Location: **23 N Pinckney St #1, Madison, WI 53703, United States
• Contact: **+1 608-310-4545
• Hours: 10 am – 10 pm

Contact Address:

• Facebook: **https://www.facebook.com/theoldfashionedmadison/
• Instagram: **https://www.instagram.com/theoldfashionedmadison/

With its locally based brunch menu, The Old Fashioned proudly proclaims itself as the spot “where Wisconsin is king.” Take the Wisconsin Benedict, for instance.

This variation uses the unofficial state meat, bratwurst, in place of Canadian bacon or ham. Or have a look at the bagel with cream cheese—this isn’t just any bagel—it’s a Gotham bagel from the bagel store across the street.

The apple fritters at Greenbush Bakery, which is roughly a mile and a half from the Old Fashioned, are created exclusively in Wisconsin, even down to the donuts. The Old Fashioned is definitely the spot to eat if you want to experience a true flavor of Wisconsin heritage.

12. Beet Salad

• Location: **1 S Pinckney St, Ste 107, Madison, WI, United States, Wisconsin
• Contact: **+1 608-251-2700
• Hours: 10 am–1:30 pm, 5–9 pm

Contact Address:

• Facebook: **https://www.facebook.com/GrazeMadison/
• Instagram: **https://www.instagram.com/grazemadison/

Beet Salad serves lighter brunch dishes. The modest, vegetarian-friendly menu includes staples like tofu scramble (with champagne vinaigrette), barley sauté, chilaquiles, and chili-poached eggs.

Meat aficionados will enjoy dishes like duck confit hash and grilled salmon frittata. During the warmer months, take a seat on the patio to soak up the sun; it’s the ideal spot to sip a cold screwdriver.

13. Sunroom Café

• Location: **638 State St, Madison, WI 53703, United States
• Contact: **+1 608-286-1640
• Hours: 8 am–9 pm
  

Contact Address:

• Instagram: **https://www.instagram.com/sunroomcafe/?hl=en

14. Weary Traveler Freehouse

• Location: **1201 Williamson St, Madison, WI, United States, Wisconsin
• Contact: **+1 608-442-6207
• Hours: 11 am–11 pm

Contact Address:

• Facebook: **https://www.facebook.com/WearyTravelerFreeHouse/
• Instagram: **https://www.instagram.com/weary_traveler608/

Head to Williamson Street, also referred to as Willy Street by locals, on the east side of the city to avoid the throngs of people that congregate on State Street and Capitol Square. The Weary Traveler Freehouse is located among the unique bars, artsy housewares stores, and quirky thrift stores.

Cozy and rustic decor is created by the chic chandeliers hanging from the ceiling and the old books that line almost every wall. Settle down at a table; each one has a Mason jar with a tea candle on top.

Order the frittata du jour, le toast (French toast for the Weary Traveler), the Andes egg-wich, or steak and eggs. There’s also a fantastic selection of cocktails, such as the Bloody Traveler secret recipe Bloody Mary and the drunken Celtic coffee, for the extra tired traveler.

So that’s has been the 14 Best Brunch Spots in Madison, Wisconsin.

Making the Most of Brunch in Madison

Brunch is hugely popular in Madison, Wisconsin. With so many excellent choices, a little planning can help ensure you have the best experience. Here are some tips to help your brunch adventure in Madison, Wisconsin:

For Reducing Wait Times

• MPatrons will have to make reservations whenever possible, especially for popular spots like Graze, Cento, and Sardine.
• Go for brunch early or late to avoid peak crowds between 10 am-1 pm.
• For walk-ins, put your name on the list and browse nearby shops while you wait.

When you want to Pair Dishes and Drinks

• Look for signature cocktails like mimosas, Bloody Marys, or craft cocktails that complement the cuisine.
• Match savory dishes with Bloody Marys or craft beers. Pair sweets like pancakes or French toast with mimosas or coffee drinks.
• Many restaurants highlight local breweries, distilleries, and coffee roasters.

Transportation and Parking

• For central locations, consider taking public transportation, walking, or using a rideshare to avoid parking headaches.
• Ask your server about nearby parking ramps or neighborhood street parking if driving yourself.

Dietary Accommodations

• Most menus denote vegetarian, vegan, and gluten-free options. Don’t hesitate to inquire about substitutions.
• Places like Monty’s Blue Plate cater well to special diets with dedicated vegetarian/vegan menus.

Takeout and Delivery

• For locals who want to dine in their houses, many of the brunch spots offer online ordering for pickup or delivery through apps.
• Keep an eye out for weekend brunch meal kits or reheat-at-home options from bakeries.

With its diverse range of luxury purchases, cozy eateries, and inventive brunch menus, it is possible to find something that caters to any taste and occasion in Madison. Taking a few minutes to prepare helps to make the most of the event.

Conclusion

Madison has great brunch places for any taste or event. You can find fancy places or relaxed neighborhood cafes. The brunch spots offer high-quality, creative food.

Well-known restaurants like Graze and Sardine and local favorites like Monty’s Blue Plate and Mickie’s Dairy Bar celebrate Madison’s midwestern flavors while adding global tastes.

Skilled chefs blend ingredients from local farms with international inspirations to make dishes that are comforting and surprising. You can find budget-friendly diners or splurge on expensive brunches.

But brunch in Madison is more than just the food. The environment is important too, taking you from an old tavern to a modern sunny cafe with patios perfect for relaxing over drinks with friends. Whether you want a funky, artsy feel or an elegant vibe, the atmosphere is delightful.

What makes Madison’s brunch scene so vibrant is the community spirit. Restaurants work with local suppliers, neighborhoods, and charities. Many menus offer options for different dietary needs. Madison’s passion for sustainable, inclusive, and unique dining experiences shines through everywhere.

So gather a group and make a reservation or spontaneously wait for a cozy table. However you do it, brunch in Madison gives you an unforgettable taste of creative midwestern cuisine and hospitality. With so many great options, the challenge isn’t finding a good runch spot, but deciding which one to visit first.